Raw Bar

Wellfleet Countnecks*
Rum & Tobacco Smoked Salmon
Various East Coast Oysters*
Grand Shellfish Platter*
Giant Shrimp Cocktail
Crab Louis Cocktail
Beef Carpaccio with Robiola Drizzle

Hors D'Oeuvres & Soups

JFK’s Lobster Stew
Lobster Bisque
Autumn’s Wild Mushroom Soup
Eight Locke-Ober Clams Casino
Nantucket Cape Scallops… Provençal
‘Potted’ Escargots Bourguignons
Crab Cake with Remoulade
Foie Gras Steak on Brandied Waffle Toast

Salads

Bibb Lettuce…Peanut Dressing
Ripe Beefsteak Tomato with Blue Cheese Dressing
Arugula and Endive Salad with Candied Walnuts
Baby Iceberg with Warm Bacon Dressing
Caesar Salad with Parmesan Croutons and White Anchovy*

Specialties

Lobster Savannah
Dover Sole Meunière
Calf’s Liver with Bacon & Onions
Broiled Boston Schrod with Hot Crab
Wiener Schnitzel “à la Holstein”

Entrees

Sauces

Hollandaise Horseradish Crema Béarnaise Au Poivre
Crushed Green Garlic Red Wine & Marrow Roquefort butter

Sides

Locke-Ober Creamed Spinach
Sautéed Ginger Green Beans
Broccoli Rabe… Hot Pepper
Sautéed Mushrooms
    Mashed Potatoes
Jumbo Baked Potato
  Asparagus
Sautéed Spinach
   French Fries
Big Broccoli
Onion Rings… Thin & Crispy

*Meats are served raw or cooked to order: consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness.